food+Wine
partners Directory
Discover delicious foods & wines while supporting the TASTE for Equity community!
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Alexana Winery
At Alexana, we believe that winemaking begins in the vineyard. Our world-class Pinot Noir is a result of farming in a way that respects the land while maintaining the integrity of the varietal and allowing the vineyard to tell its own story of each vintage.
CHO Wines
Community-driven & sustainably-focused, CHO Wines symbolizes the celebration of our commonality. All living matter consists of the most basic elements carbon, hydrogen and oxygen (CHO). The building blocks of the food and drink we share at our table, the people we share it with, remind us that we are ALL connected here on earth.
Chochu Local
Chochu Local ISLAND BBQ brings you flavors and favorites from the Mariana Islands (including Guam, Rota, Saipan, & Tinian). Find CHamoru food and island hospitality at this family owned/operated Portland food cart. We invite you to taste the island love in our live-fire grilled meats and house made items.
Et Fille Wines
We craft wines from our sustainably farmed vineyards in Oregon’s Willamette Valley. Our story is about family. It is how we started, why we make wine, and what we hope accompanies our wines at your dinner table. Et Fille, which means “and daughter”, was co-founded in 2003 by father and daughter winemakers.
Han Oak
Han Oak is a communal, prix-fixe Korean restaurant emphasizing traditional flavors, seasonal ingredients, and fine technique. From their addictive gimbap party to their mouthwatering dumplings, every bite at Han Oak is a taste of pure happiness.Join the fun at Han Oak with their themed set menu, currently all about a Gimbap Party and DIY hand rolls, available for reservation from Wednesday to Saturday nights. Get ready to dive into a feast of Korean flavors that will leave you smiling from ear to ear.
Magna Kusina
Magna Kusina was born with the idea of family in mind, from the name, the staff, and to everyone that has supported us along our journey.
We have one simple mission, to share our love of Filipino food and culture through a modern lens.
Shiba Wichern Cellars
We strive to make balanced and subtle wines that represent Oregon’s unique viticulture. We only produce small-lot handmade wines. We make red, white, rosé and sparkling wine from Pinot noir, Auxerrois, Chardonnay and Pinot gris. We make boutique wines, and sell them at fair prices.
