
food+Wine
partners Directory
Discover delicious foods & wines while supporting the TASTE for Equity community!
Search By:
Search listings for keywords:
Ex: NE PDX, City name, Soul Food

Augustina Cellars
My philosophy: Let the fruit from the vine shine as Mother Nature intended. Minimal intervention. I support vineyards that are good stewards to the land and take care of their workers.


Euzumeh
Euzumeh (ah-zoo-meh), the Arabic word for “invitation,” is a casual pop-up created by Portland chef Tamara Hattar. Tamara grew up eating the food of her parents’ native Jordanian background. It was there she witnessed her Mom, Grandma, and Aunts create delicious and beautiful home cooked meals for the whole family to enjoy.

Hip Chicks Do Wine
Laurie and Renee have been Pioneers in the Portland Wine Industry. They established Hip Chicks do Wine in SE Portland in 1999 and opened their tasting room doors in 2001.



Kitchen Killa Culinary Solutions
A culture that includes a blend of Caribbean, Latin and Southern cuisines, highlighting the produce found in the southeast region and seafood from the Atlantic Ocean.

Landmass Wines
Our Philosophy: Do right by the vineyard! Be light-handed but present, be technical and pragmatic while always keeping the soul of the wine in tact. Stay educated, stay driven!


Mis Tacones
Mis Tacones is home cooking, we are highlighting Mexican and Chicano streetfood culture inspired by Los Angeles and Baja California Mexico. Like our tias y Abuelita’s taught us, our food is always made from scratch. Mis Tacones is a celebration of our roots, our culture, and our love of our family. Siempre vegano con mucho amor.

Remy Wines
The Remy Wines portfolio is divided into three labels: Remy Wines, under which single-varietal expressions of northern Italian grapes like Nebbiolo, Sangiovese, Dolcetto and Lagrein are found; Three Wives, an homage to her vibrant family which includes accessible cuvées of white, red and rosé wines each year; and the emerging Black Heart Series, including odes to Super Tuscans, Bordeaux-style Malbec-Carménère blends, Willamette Valley Chardonnays and a Méthode Champenoise sparkling wine.